This article is about growing melon types and cultivars in the species Cucumis melowhich includes a diverse range of both netted and smooth melons, but not watermelons. As a group, these melons the melons sometimes referred to as hard-shell melons or winter melons. Watermelons are a different genus and species, Citrullus lanatus var. A perfectly ripe, locally grown melon is one of the great taste treats of the produce world.
Sweet and fragrant, with a texture that practically melts in the mouth, a fresh, well-grown local melon bears little resemblance to its supermarket counterpart.
Most of the melon varieties favored by grower-shippers selling to supermarkets touch been bred to withstand the rigors of shipping and handling, for good shelf life and, to make matters worse, are picked before they are fully ripe.
Flavor is subordinate karina gira porn firmness touch shelf life for these melons. Melons provide a unique niche for local market gardeners who can grow them melons full ripeness, handle them gently, then deliver a product generally not available in supermarkets.
The Basics of Successful Melon Growing
And once consumers taste such a melon, they will not go back to the supermarket types. In this article, we review the basics of successful melon production, from seed-starting and transplanting to the best way to harvest and store each type. With Johnny's melons, including many varieties selected for adaptability to challenging growing conditions, even a small grower has access to superb melon genetics.